{"id":167,"date":"2026-01-06T01:29:00","date_gmt":"2026-01-06T00:29:00","guid":{"rendered":"https:\/\/brollopsguiden.se\/fi\/?p=167"},"modified":"2026-09-29T13:40:55","modified_gmt":"2026-09-29T11:40:55","slug":"haamenut","status":"publish","type":"post","link":"https:\/\/brollopsguiden.com\/fi\/ruoka-ja-juoma\/haamenut\/","title":{"rendered":"H\u00e4\u00e4menut"},"content":{"rendered":"<section class=\"wp-block-qte-theme-section\">\n\t\n\n<div class=\"wp-block-columns is-style-row-mobile-reversed is-layout-flex wp-container-core-columns-is-layout-03c8a63f wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column col-auto col-base-0 is-layout-flow wp-block-column-is-layout-flow\">\n<div style=\"height:0px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column col-auto col-base-0 is-layout-flow wp-block-column-is-layout-flow\">\n<h2 class=\"wp-block-heading is-style-h2-lg\">Inspiraatiota ja ehdotuksia h\u00e4\u00e4menuksi. <span style=\"white-space: pre-wrap\">Ruoka on t\u00e4rke\u00e4 osa h\u00e4it\u00e4, ja ehk\u00e4 mietitkin, mik\u00e4 sopisi h\u00e4\u00e4menuksi? Esittelemme t\u00e4ss\u00e4 <em>muutamia ehdotuksia<\/em> siit\u00e4, mit\u00e4 h\u00e4\u00e4parit todellisista h\u00e4\u00e4reportaaseistamme ovat p\u00e4\u00e4tt\u00e4neet tarjota vierailleen h\u00e4iss\u00e4\u00e4n.<\/span><\/h2>\n\n\n\n<div class=\"swiper wp-block-qte-theme-slider\" data-only-mobile=\"0\" data-swiper-pagination-type=\"bullets\" data-swiper-config=\"{&quot;loop&quot;:false,&quot;autoplay&quot;:false,&quot;pagination&quot;:false,&quot;navigation&quot;:true,&quot;slidesPerView&quot;:2,&quot;slidesPerViewTablet&quot;:2,&quot;slidesPerViewMobile&quot;:1.3}\" style=\"--slides-to-show: 2.0; --slides-to-show-tablet: 2.0; --slides-to-show-mobile: 1.3;\">\n\t<div class=\"swiper-wrapper\">\n\t\t\n\n<div class=\"swiper-slide wp-block-qte-theme-slider-item\">\n\t\n\n<figure class=\"wp-block-image size-large size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"680\" height=\"1024\" src=\"https:\/\/brollopsguiden.com\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.35.07-680x1024.png\" alt=\"Taiteellisesti esillepantu p\u00e4\u00e4ruoka, joka tarjoaa inspiraatiota ylellisiin h\u00e4\u00e4menuihin kartanossa tai linnassa.\" class=\"wp-image-168\" style=\"aspect-ratio:2\/3;object-fit:cover\" srcset=\"https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.35.07-680x1024.png 680w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.35.07-199x300.png 199w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.35.07-768x1156.png 768w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.35.07-1020x1536.png 1020w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.35.07-1360x2048.png 1360w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.35.07.png 1400w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/figure>\n\n<\/div>\n\n\n<div class=\"swiper-slide wp-block-qte-theme-slider-item\">\n\t\n\n<figure class=\"wp-block-image size-large size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"682\" height=\"1024\" src=\"https:\/\/brollopsguiden.com\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.33.21-682x1024.png\" alt=\"Kauniisti esille laitettu j\u00e4lkiruoka, joka p\u00e4\u00e4tt\u00e4\u00e4 illan h\u00e4\u00e4menut suloisesti.\" class=\"wp-image-169\" style=\"aspect-ratio:2\/3;object-fit:cover\" srcset=\"https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.33.21-682x1024.png 682w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.33.21-200x300.png 200w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.33.21-768x1153.png 768w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.33.21-1023x1536.png 1023w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.33.21-1364x2048.png 1364w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.33.21.png 1606w\" sizes=\"auto, (max-width: 682px) 100vw, 682px\" \/><\/figure>\n\n<\/div>\n\n\n<div class=\"swiper-slide wp-block-qte-theme-slider-item\">\n\t\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/brollopsguiden.com\/wp-content\/uploads\/public\/Editor\/17109322906676.jpg\" alt=\"Tyylik\u00e4s h\u00e4\u00e4illallinen, jossa on kauniisti katetut p\u00f6yd\u00e4t ja herkullisia ruokia, jotka ovat saaneet inspiraationsa todellisista h\u00e4ist\u00e4.\"\/><\/figure>\n\n<\/div>\n\t<\/div>\n\n\t\n\t\t\t<nav class=\"slider-arrows-wrapper\">\n\t\t\t<div class=\"swiper-button-prev slider-arrow\"><\/div>\n\t\t\t<div class=\"swiper-button-next slider-arrow\"><\/div>\n\t\t<\/nav>\n\t<\/div>\n\n<div class=\"wp-block-qte-theme-child-advanced-ad-group\">\n\t<\/div>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Johanna &amp; Gustav<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Timjamilla maustettu mets\u00e4sienikeitto paahdetulla pekonilla, tarjoillaan V\u00e4sterbotten-crostinin kera.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Yrttien kanssa uunissa paistettu selk\u00e4pihvi, tarjoillaan paahdettujen juuresten, perunoiden ja tumman marshalasky-kastikkeen kera. <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">H\u00e4\u00e4kakku.<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Madeleine &amp; Gustav<b><strong> <\/strong><\/b><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">\u00d6sterg\u00f6tlandin maap\u00e4hkin\u00e4st\u00e4 valmistettu kermavaahdotettu keitto, tarjoillaan sikrom-kalan kanssa sek\u00e4 rapu- ja taimenmousselineella.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Paikallinen kuha, braisoitu valkoviini-voikastikkeessa, maustettuna tuoreella villi-ruohosipulilla ja sitruunalla, tarjoillaan kevytvihannesten kanssa sek\u00e4 voilla muussattujen perunoiden kera. <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">H\u00e4\u00e4kakku.<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Marie &amp; Petter <\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">L\u00f6jrom-kaviaaria brioche-leiv\u00e4ll\u00e4, cr\u00e8me fra\u00eechea ja punasipulia.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Gorgonzolalla t\u00e4ytetty naudanfilee, perunakakku ja syksyn varhaisvihannekset. <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Chevr\u00e9-ganachea, omenoita ja mantelikrokanttia.<\/span><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"680\" src=\"https:\/\/brollopsguiden.com\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.34.38-1024x680.png\" alt=\"Painettu menukortti, jossa n\u00e4kyy pariskunnan valitsemat h\u00e4\u00e4menut, kauniisti katetulla h\u00e4\u00e4p\u00f6yd\u00e4ll\u00e4.\" class=\"wp-image-170\" style=\"aspect-ratio:16\/9;object-fit:cover\" srcset=\"https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.34.38-1024x680.png 1024w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.34.38-300x199.png 300w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.34.38-768x510.png 768w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.34.38-1536x1020.png 1536w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.34.38.png 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Anna-Karin &amp; Axel <\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Lohipatee rucolan s\u00e4ngyll\u00e4, jalapenokampasimpukoita sek\u00e4 lime- ja inkiv\u00e4\u00e4rikastiketta.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Errazuriz \u2013 Chardonnay, Sauvignon Blanc \u2013 Chile 2009<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Yl\u00e4maiden vasikan paistettu pihvi, glaseerattu pippurilla ja kes\u00e4tillill\u00e4, tarjoillaan punaviinikastikkeen, tryffelibearnaisen ja punaisen kes\u00e4ratatouillen kera.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Beronia \u2013 Tempranillo Viticultura Ecol\u00f3gica \u2013 Espanja 2007 <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Italialainen mansikkapanacotta, tarjoillaan tuoreiden mansikoiden ja valhrona-suklaakreemin kera.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Rotari \u2013 Chardonnay, Pinot Noir \u2013 Espanja 2006<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Jens &amp; Henrik <\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Hienostunut juustopiirakka, jossa on limell\u00e4 ja chilill\u00e4 marinoituja rapujen pyrst\u00f6j\u00e4 sek\u00e4 ruohosipulikreemi\u00e4.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: 2008 Casal di Serva tai Verdicchio, Italia<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Grillattua naudanfileet\u00e4, vihre\u00e4pippurikastiketta ja tomaattikoncassea sek\u00e4 V\u00e4sterbotten-juustokakkua.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: 2006 Pasenal Toso ja Cabernet Sauvignon, Argentiina <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Sateenkaariparfait tuoreilla marjoilla ja vadelmakastikkeella.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: 2001 Ch\u00e2teau de Mad\u00e8re tai Cerons, Ranska<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Cecilia &amp; Jeremiah<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Savustettua lohicarpaccioa V\u00e4sterbotten-kermakastikkeella.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Nederburg, Sauvignon Blanc<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Hirven ulkofilee kerma-haudutettujen mustajuurien, timjamimadeira-kastikkeen, perunagratiinin ja kantarellien kera.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Novas, Syrah-Mourv\u00e8dre <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Ranskalaisia juustoja ja hedelm\u00e4valikoima.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Churchill&#8217;s, portviini tai Marquis de Chasse, Sauternes<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Matilda &amp; Daniel <\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Kermainen kantarellikeitto tuoreella rosmariinifoccacialla.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Hienostuneella juustolla t\u00e4ytetty lammaspaisti, paahdettuja juureksia ja papuja portviinikastikkeella.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Robertson Cabernet Sauvignon, Robertson Sauvignon Blanc, Staropramen <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">H\u00e4\u00e4parin kotitekoiset suklaatryffelit, joissa on appelsiinin, vadelman ja merisuolan makuja.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Red Muscadel<\/span><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"682\" src=\"https:\/\/brollopsguiden.com\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.30.51-1024x682.png\" alt=\"\" class=\"wp-image-171\" style=\"aspect-ratio:16\/9;object-fit:cover\" srcset=\"https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.30.51-1024x682.png 1024w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.30.51-300x200.png 300w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.30.51-768x511.png 768w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.30.51.png 1500w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Jenny &amp; Petter <\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Kylm\u00e4savustettu lohirulla piparjuurilla, tarjoillaan tuoreiden yrttilehtien ja tomaattivinegretten kera.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Riesling R\u00e9serve, Gustave Lorentz, Alsace, Ranska 2008<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Hirven sis\u00e4reisi rosmariini- ja rusinakastikkeella, tarjoillaan perunakakun ja syksyn sienien kera.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Zinfandel, Beringer Founders Estate, Kalifornia, USA 2006 <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Suklaamarquise, jossa on jauhettuja mets\u00e4mansikoita ja karamellij\u00e4\u00e4tel\u00f6\u00e4.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Fine Old Vintage, Allesverloren, Swartland, Etel\u00e4-Afrikka 2006<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Ulrika &amp; Patrik <\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Klassinen Toast Skagen, jossa on romia, tilli\u00e4 ja sitruunaa.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Claudio Bianco, Italia<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Entrec\u00f4te punaviinikastikkeella, kotitekoisella bearnaisekastikkeella ja kermakastikkeisella perunagratiinilla.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Umbala, Etel\u00e4-Afrikka <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Rabarberikeitto, jossa on hilloitettua inkiv\u00e4\u00e4ri\u00e4 ja mascarponea.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: J\u00e4lkiruokaviini<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Helena &amp; H\u00e5kan <\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Kylm\u00e4savustettu lohi hovmestarikastikkeella, vihanneksilla, munalla ja ruusuleiv\u00e4ll\u00e4.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Valkoviini ja olut<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Buffet, jossa ranskalainen perunasalaatti, vihre\u00e4 salaatti, paistettu naudanliha, savustettu porsaanfilee, kylm\u00e4savustettu kinkku, tzatziki, bearnaisekastike ja leip\u00e4.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Punaviini ja olut <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">J\u00e4\u00e4tel\u00f6\u00e4, jossa on mustikoita, vadelmia, kermaa, marengia ja kahvia (pariskunnan lapsuuden suosikki). Kotitekoisia k\u00e4\u00e4retorttuja.<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Christian &amp; Jonas<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Valkoista saksalaista parsaa, tarjoillaan keltaisen paprikakastikkeen ja yrttikreemin kera.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Nottage Hill Riesling<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">T\u00e4ytetty kanarulla, jossa on pinaattia, ilmakuivattua kinkkua ja tuorejuustoa, tarjoillaan kev\u00e4\u00e4n varhaisvihannesten, perunakakun ja punaviinikastikkeen kera.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Faustino VII <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Sitruunapannacotta karhunvatukoilla.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Nederburg Noble Late Harvest<\/span><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"680\" src=\"https:\/\/brollopsguiden.com\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.31.48-1024x680.png\" alt=\"\" class=\"wp-image-172\" style=\"aspect-ratio:16\/9;object-fit:cover\" srcset=\"https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.31.48-1024x680.png 1024w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.31.48-300x199.png 300w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.31.48-768x510.png 768w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.31.48-1536x1020.png 1536w, https:\/\/brollopsguiden.com\/fi\/wp-content\/uploads\/sites\/6\/2026\/09\/Skarmavbild-2026-04-20-kl.-10.31.48.png 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Karolina &amp; Kugan<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Ceviche pyhiinvaeltajakampasimpukoista, seesamilla paistettua tonnikalaa ja friteerattuja katkarapuja, kuningasrapua, tryffeliemulsiota, avokado-, lime- ja korianterisalaattia sek\u00e4 inkiv\u00e4\u00e4rigeeli\u00e4.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Pistachioilla paistettua lammasta ja hitaasti haudutettua lampaanmunaa paahdetun valkosipulin, timjamin ja sitruunan kera, sek\u00e4 l\u00e4mmin salaatti, jossa on parsaa, sipulia ja karljohansieni\u00e4, sek\u00e4 hapahko porkkana ja parmesan-kerma.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\"><strong>:<\/strong><\/span> <span style=\"white-space: pre-wrap\">Hilloitettu inkiv\u00e4\u00e4ri-brul\u00e9e, litchi-sorbet ja tummasta suklaasta valmistettu tryffeli mangokullalla.<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Katarina &amp; Petter <\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Kuusi tapasta: Grillattua silli\u00e4, lohi- ja tuorejuustoterriini, lohiromu perunalastujen kera, raputoast, kylm\u00e4savustettua lohta, paistettua silakkaa.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Gobelsburger Domene Gruner<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Suklaamarinoitua mets\u00e4kauriin selk\u00e4\u00e4 panchettan ja parsan terriinin kera sek\u00e4 tryffelill\u00e4 maustettua perunakakkua ja karljohansieni-velout\u00e9a.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Tralcetto Montepulciano D&#x27;Abruzzo Doc <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Tuorejuustosorbet, jossa on haudutettua omenaa, suklaafondanttia ja mansikkasougatinea.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: PeterLehmann Botrytis, Semillion<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Lena &amp; Gunnar <\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Ch\u00e8vre-juustoa kotitekoisella hedelm\u00e4- ja p\u00e4hkin\u00e4leiv\u00e4ll\u00e4, p\u00e4\u00e4ll\u00e4 suklaatapenadea.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Kenderman Classic Riesling<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Biffsaut\u00e9 Criollo, jossa on pihlajanmarjagelee\u00e4, paahdettua palsternakkaa ja viherpapuja.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Primitivo IGT <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Valkoinen suklaamousse, jossa on seesami- ja unikonsiemenmuruja.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Chocolate Ale<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Helena &amp; Mattias <\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">T\u00e4ytetty parmakinkku tuorejuustolla, valkosipulilla ja ranskalaisilla yrtteill\u00e4 rapean rucolasalaatin p\u00e4\u00e4ll\u00e4. Tarjoillaan melonin ja paahdettujen pinjansiemenien kera.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Pocherattu merilohifilee samppanjakastikkeella, limell\u00e4 keitetyill\u00e4 tuoreilla parsoilla ja kokonaisella rapulla. Tarjoillaan tuoreiden perunoiden kera.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>J\u00c4LKIRUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Vaniljapannacotta tuoreilla mansikoilla, tarjoillaan kotitekoisten, valkoiseen suklaaseen kastettujen kn\u00e4ck-keksien kanssa.<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Bella &amp; Kalle<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>ALKURUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Ravunpihvi, jossa on Kalix-m\u00e4ti\u00e4 ja V\u00e4sterbotten-muffinssi.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Sayanca Chardonnay<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"white-space: pre-wrap\"><strong>P\u00c4\u00c4RUOKA<\/strong><\/span><br><span style=\"white-space: pre-wrap\">Vasikanmedaljonkeja shiitake-sienikastikkeella ja rapeilla kev\u00e4\u00e4n ensimm\u00e4isill\u00e4 vihanneksilla.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Sayanca Malbec <\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><span style=\"white-space: pre-wrap\">J\u00c4LKIRUOKA<\/span><br><\/strong><span style=\"white-space: pre-wrap\">Vaniljapannacotta raparperikeitossa kardemummakorppineen.<\/span><br><span style=\"white-space: pre-wrap\">Juoma: Pommeau de Normandie<\/span><\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-h3\">Lukuvinkki!<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\u00c4l\u00e4 unohda juomaa! Lue my\u00f6s oppaamme <a href=\"https:\/\/brollopsguiden.com\/fi\/2024\/03\/06\/5-parasta-viinia\/\" target=\"_blank\" rel=\"noreferrer noopener\">h\u00e4\u00e4viineist\u00e4<\/a>.<\/li>\n\n\n\n<li>Kukaan ei halua vieraita, jotka nukahtavat p\u00f6yd\u00e4n \u00e4\u00e4ress\u00e4. T\u00e4ss\u00e4 on vinkkej\u00e4 <a href=\"https:\/\/www.healthline.com\/nutrition\/energy-boosting-foods\" target=\"_blank\" rel=\"noreferrer noopener\">ruokalistan suunnitteluun, jotta tanssilattialla riitt\u00e4\u00e4 energiaa<\/a>.<\/li>\n<\/ul>\n\n\n<div\n\tclass=\"is-style-blurb-card-cta wp-block-qte-theme-blurb\"\t>\n\t\t\t<a href=\"https:\/\/brollopsguiden.com\/fi\/vendor_category\/ravintolat-ja-pitopalvelut\/\" class=\"wp-block-overlay-link\"><\/a>\n\t\n\t\n<div class=\"wp-block-qte-theme-image-wrapper wp-block-qte-theme-container\">\n\t\n\n<h2 class=\"wp-block-heading is-style-default\">Suunnittele h\u00e4\u00e4t kanssamme<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Palveluntarjoajahakemistostamme l\u00f6yd\u00e4t kaiken, mit\u00e4 sulhaselle tarvitaan.<\/p>\n\n<\/div>\n\n<div class=\"wp-block-qte-theme-text-wrapper wp-block-qte-theme-container\">\n\t\n\n<div class=\"wp-block-buttons is-content-justification-right is-layout-flex wp-container-core-buttons-is-layout-adf65bd0 wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-100 is-style-with-arrow\"><a class=\"wp-block-button__link has-28-font-size has-custom-font-size wp-element-button\">Ravintolat ja pitopalvelut<\/a><\/div>\n<\/div>\n\n<\/div>\n<\/div><\/div>\n<\/div>\n\n<\/section>\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mietitk\u00f6 h\u00e4\u00e4menua? T\u00e4\u00e4lt\u00e4 saat inspiraatiota oikeista h\u00e4ist\u00e4 ja niiden menuvaihtoehdoista. Lue erilaisista vaihtoehdoista, jotka saattavat sopia juuri teid\u00e4n h\u00e4ihinne.<\/p>\n","protected":false},"author":2030,"featured_media":174,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"ep_exclude_from_search":false,"qte_editorial_magazine":0,"editor_notices":[],"qte_featured_video":0,"footnotes":""},"categories":[24],"tags":[],"vendor_category":[],"class_list":["post-167","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ruoka-ja-juoma"],"acf":[],"_links":{"self":[{"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/posts\/167","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/users\/2030"}],"replies":[{"embeddable":true,"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/comments?post=167"}],"version-history":[{"count":3,"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/posts\/167\/revisions"}],"predecessor-version":[{"id":2515,"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/posts\/167\/revisions\/2515"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/media\/174"}],"wp:attachment":[{"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/media?parent=167"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/categories?post=167"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/tags?post=167"},{"taxonomy":"vendor_category","embeddable":true,"href":"https:\/\/brollopsguiden.com\/fi\/wp-json\/wp\/v2\/vendor_category?post=167"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}